MissTamChiak.com brings a true sense of the delicious cuisine and incredible local culture of Singapore and all around the world. From street vendors and hawkers to cafes and fine restaurants, you will be able to discover some of the most palate-pleasing dishes in the world, and theres always a new foodie adventure waiting just around the corner. The website is considered one of the top blogs in Singapore with more than a million page views per month.

Maureen Ow, Miss Tam Chiak, maureen@misstamchiak.com

Born into a family of enthusiastic foodies, Maureen has always loved all things culinary, especially the local cuisine here in Singapore. With a life-long fascination with the rapidly evolving food scene in Singapore, she started this website in 2007 to explore and celebrate all types of local Singapore dishes and to share her love of travel and food with the world. With 4 years of experience as a journalist and producer, she has a wealth of experience in the food writing, photography and styling.

Toh Mu Qin, Miss Anything-Also-Chiak

She loves challenges and always believes that life begins at the end of her comfort zone. Her short disappearance from social media is due to her being too engrossed in her favourite romance novels. Adventurous at heart, she loves exploring the world. Shell travel anywhere and everywhere for food! Shell be launching a book about food, with an added twist, in a few months time so keep your eyes peeled for this exciting collaboration with her mother!

Aileen Lim, Miss Gao Chiak

It all began with Aileens passion for food, from cooking for her family, to eating out with her friends. Then came Instagram, which became part of her life that helped to document all that she eats in photographs. Being a food lover born in a food paradise (Singapore) where food is everywhere, she was in heaven. To her, good food not only comes from top-notch restaurants, but also from hawker food and even Pasar Malam! She also finds joy in sharing the good food she comes across with the rest of the world.